Monday, November 17, 2008

Football Snack Dolphins vs The Raiders

Went to the freezer for this idea...Mikee named it Chili Pie. He loved it and this picture is all that is left ...it was large. I used leftover Chili from the freezer and a ready made pie crust.
This is what you will need:
Any kind of Chili with meat. I make my own with the MaCormick Chili Seasoning Mix Mild. Just follow the recipe. Do not use hot chili, let it cool or it will melt the crust.
1/2 cup Shredded Sharp Cheddar
A few dashes of Hot Sauce (optional)
Single ready made Pie Crust (I use Pillsbury, there are 2 pcs in package)
Preheat oven to 450
Use a baking sheet sprayed with cooking spray or parchment
Layout the pie crust.
Put about 3/4 cup of Chili on 1/2 of pie crust leaving a 1/2" border around the ends.
This is where you would splash some hot sauce.
Put Cheese on Chili.
Fold Crust over and crimp edges with a fork making a good seal.
Using a small knife make a couple of small slits in crust to let steam escape.
Bake till golden brown about 15 - 20 minutes.
The Dolphins won!!!
Enjoy!

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