It started with Heirloom Tomatoes & Mozzarella salad with marinated Jumbo Prawns and a Cucumber Salad bowl.
Next a Mango Sorbet Intermezzo...then the main dish...A tasting plate of Filet Mignon (like butta!), Miso Glazed Sea Bass (melt in your mouth!), French Breast of Chicken (you know what they say about those French breasts!)...
Dessert was a total sugar rush...as you see in the pic it was a sampler of sweets...Creme Brulee, Molten cake, Berries, and Vanilla Ice cream....Yummy!
To add a bit of fun waiters came around with mini White Castle Sliders in their cardboard package!
As I rolled out of the affair they had a guy grilling giant NY pretzles...they were so warm and gooey!
What a great night we had a ball....I danced and sang all night...hopefully i burned off a few calories!
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