Greek Chicken on the Grill...Yum!

Herby, lemony, tart....Gabby's Greek Chicken with Tabouli salad. Easy!
You will need 3 easy ingredients for the chicken:
Bone in Chicken Breasts
Cabot Greek Style Yogurt
Cavender's all purpose Greek Seasoning
*Dry the chicken well with a paper towel
*Spoon a generous dollop of the yogurt on the chicken
*With your hands (don't be afraid get in there and shmush!) rub the yogurt all over the chicken
*Sprinkle the Greek seasoning on the chicken
*Let the chicken do it's thing in the fridge uncovered (this will help crisp it up later)
*Take Chicken out 20 minutes prior to grilling to take the chill off of it
*Preheat grill to 400
*Place chicken on the indirect heat for 50 minutes keep it covered and leave it alone
*When done let rest for 10 minutes
Fast and easy Tabouli is right from the Package! I use "Fantastic World Foods" Brand, just follow the directions on the box. You will need lemon, olive oil, & tomatoes in addition to the mix.
I garnish with lemon, I love to squeeze it on the chicken.
Enjoy!